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Battling Food Intolerances & Allergies

by Sonia Chartier, on 19 March 2014, Allergies
Battling Food Intolerances & Allergies

Why More People Have Food Allergies Today

These days, more and more people suffer from food intolerances or allergies. Why is that?

For one thing, our high-stress lifestyles and poor eating habits are at least in part to blame, but there has to be more to it than that… So what mysterious mechanism could cause the body to go so off-kilter?

For starters, you might be interested to know that our diet, high in refined carbohydrates, grains and sugars, especially when combined with our over-use of antibiotics, plays a major role in the allergy phenomenon.

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