Herbamare^®Bombay
Aromatic Sea Salt

Herbamare Bombay gives an exotic touch of curry to all your dishes! It lets you discover savours and exquisite aromas of spice from the Orient. Perfectly suited for your potatoes, grills, eggs, lambs and other meats. Add after cooking to enhance taste!

More Info

Nutrition Facts

NUTRITION FACTS PER 1g
Amount	% of daily Value
CALORIES 0
FAT 0 g	0%
SODIUM 370 mg	15%
CARBOHYDRATE 0 g	0%
PROTEIN 0 g

Ingredients

Sea salt, eggplant*, leek*, onion*, zucchini*, carrot*, lemon*, chives*, parsley*, curry*, chili*, garlic*, fennel*, bay*, kelp.
*Certified organically grown by Garantie Bio-Ecocert. Not a significant source of other nutrients.

An original and unique Swiss recipe that lets you discover flavours from the Orient. Fresh organically grown plants are combined with sea salt and steeped for several months before being vacuum-dehydrated. This method keeps ingredients' quality and flavour.

Like all of the A.Vogel products, the raw ingredients are literally used immediately after harvesting: vegetables are brought in from the fields and finely chopped, mixed with real sea salt and allowed to marinate: the mixture is then dried under vacuum. This process brings out the flavour of the vegetables, yielding a truly fresh condiment with a superior flavour.