Echinacea was a key part of Native American healing knowledge, as shown by archaeological finds from Lakota Sioux villages dating back to the 1600s.
Traditional healers used Echinacea to treat wounds, burns, toothaches, sore throats, coughs, stomach cramps, and insect and snake bites. Native American tribes shared their rich medical knowledge with European settlers.
Echinacea has repeatedly gained popularity for its immune-boosting effects, making it one of the most promising natural immunomodulators today.
Top quality for maximum effectiveness – this is the guiding principle behind A.Vogel’s herbal plant cultivation. Our organic seeds come from our own harvest and are grown using controlled organic farming methods. The soil is chemical-free, enriched with our own compost, and weeded by hand.
We strictly adhere to the high standards of EU organic regulations.
Within 24 hours of harvesting, Echinacea is processed in A.Vogel’s own production facilities. From freshly cut plants to maceration and final formulation (tinctures, tablets, or capsules), every step is carefully monitored to ensure the highest quality standards.
Scientific research shows that fresh Echinacea retains higher levels of active compounds compared to dried forms.
Harvested fresh, processed within 24 hours – preserving the natural power in every product.

At A.Vogel, we guarantee quality and safety through strict Good Manufacturing Practice (GMP) standards and rigorous testing for purity, potency, and contaminants.
For Echinaforce®, more than 160 quality steps – from seed to bottle – ensure that each product contains consistently active ingredients in stable, optimal concentrations.
Even after 70 years of Echinaforce®, we keep developing new formulations and combinations by blending traditional plant wisdom with the latest scientific insights.
“Echinacea seems to have been used as a remedy for more ailments than any other plant.”
— American anthropologist Melvin R. Gilmore, 1911/1913
Inspiration for a healthy life!