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Healthy & delicious recipes from A.Vogel

Wholemeal bread with Miso Paste & Little Radish Sprout Sandwich

  • Preparation:  min
    Time:  min
  • Medium
  • Serves 1
  • Prep: 5 min
  • Medium
  • Serves 1

For a quick and easy-to-make treat, why not try this delicious sandwich. I always top with bioSnacky® Little Radish sprouts for a nutritious boost.

Irene Robbie

Ingredients

Miso Paste & Little Radish Sprout Sandwich

  • 1 slice wholemeal bread
  • Coconut butter
  • Miso paste
  • Organic lettuce or rocket leaves
  • Organic cottage cheese
  • bioSnacky® Little Radish sprouts

Full of Goodness

  • Rich in protein
  • Packed with vitamins
  • Good source of calcium

With its muscle repairing protein, bone and teeth strengthening calcium and mood boosting B complex vitamins, cottage cheese is packed with many healthy benefits. bioSnacky® Little Radish sprouts are also super nutritious, containing vitamin A, B1, B2, C and healthy minerals for an extra boost.

How to make Miso Paste & Little Radish Sprout Sandwich

1. Spread the slice of wholemeal bread with coconut butter and/or a sliver of miso paste.

2. Place organic lettuce/rocket leaves on top.

3. Add a dollop of cottage cheese.

4. Top with delicious freshly sprouted bioSnacky®  Little Raddish sprouts.

I hope you give this delicious recipe! And if you do, be sure to tag the picture #AVogelRecipes on Pinterest so we can see :) 

Miso Paste & Little Radish Sprout Sandwich

Irene Robbie

Irene is a passionate cook and talented baker who is known for her delicious cakes and her hearty soups, as well as healthy and wholesome recipes.

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