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Healthy & delicious recipes from A.Vogel
Sunny Strawberry salad
- Preparation: min
- Easy
- Serves 6
- Prep: 15 min
- Easy
- Serves 6
Here is a nice way to eat our strawberries otherwise than in a dessert! This salad goes well with grilled meat or fish, and is always a sensation when I receive my friends for dinner!
Constanza Oriani
Ingredients
Sunny Strawberry salad
- 6 cups Mesclun, washed and trimmed
- 2 shallots, peeled and sliced
- 12 sliced strawberries
- 3 tablespoons of olive oil
- 2 tablespoons balsamic vinegar
- 1 tbsp Natur® Le Fruit Organic – Strawberry spread
- To taste Herbamare® Original, pepper
Full of Goodness
- Packed with vitamins – A, C & E
- Good source of flavonoids & antioxidants
- High in potassium & other essential minerals
Full of healthy benefits, tomatoes are good for the heart, hair, skin and eyes. They are also immune boosting due to their high antioxidant properties and include vitamin C and beta carotene.
How to make Sunny Strawberry salad
1. Put Mesclun, shallot and strawberries in a large salad bowl. Combine oil, vinegar and spread in another bowl.
2. Season to taste. Add to salad bowl and mix well.
3. Add sliced almonds or chunks of feta cheese to boost your protein intake!
I hope you give this delicious recipe! And if you do, be sure to tag the picture #AVogelRecipes on Pinterest so we can see :)
Coni's passion is to make healthy, easy and delicious homemade meals.
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