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  • 2 1/2 cups milk
  • 2 tablespoons of Natur® honey
  • 1/4 cup dried raisins
  • 1/4 cup hazelnuts
  • 2 tablespoons of Bambu® instant 
  • 1 chopped vanilla stick
  • 1/4 to 3/4 cup of corn meal
  • cream (whipped) optional


Place all ingredients except corn meal in a pot and bring to a boil. Slowly add corn meal and cook on medium heat until a thick gruel forms.

Remove from heat and fill individual molds. Let them cool.
Remove from molds and serve with whipped cream.



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