Healthy & delicious recipes from A.Vogel

Herbed Chicken

Herbed Chicken
  • Preparation:  min
    Time:  min
  • Easy
  • 6 servings
  • Prep: 10 min
  • Easy
  • 6 servings
Herbed Chicken

This chicken recipe is so easy to prepare ... it is a great addition to your weekly meal plan! Serve it with brown rice and seasonal vegetables and you will get a complete and delicious meal.

Constanza Oriani


Herbed Chicken

  • 6 chicken thighs
  • 50 g butter
  • 3 tbsp. aromatic herbs (of your choice tarragon, basil or other)
  • ½ tsp. paprika
  • ½ teaspoon of Herbamare® Spicy

A.Vogel Herbamare Spicy

Herbamare® Spicy is made from sea salt and 15 different fresh organically grown vegetables, garden herbs and iodine rich kelp. It is a delicious accompaniment to any meal.

How to make Herbed Chicken

1. Melt the butter and add the herbs, paprika and Herbamare® Spicy.

2. Pour the mixture over the chicken thighs and marinate for 30 minutes.

3. Cook on the barbecue until done, or bake in 400°F preheated oven for 50 minutes or until brown and internal temperature reads 170°F.

4. When properly cooked, the chicken thighs should be crispy and golden.

5. Serve with salad or seasonal vegetables.

I hope you give this delicious recipe! And if you do, be sure to tag the picture #AVogelRecipes on Pinterest so we can see :) 

Herbed chicken

Constanza Oriani

Coni's passion is to make healthy, easy and delicious homemade meals.

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